By Becky Hardin
Updated Feb 12, 2026
I love how this Air Fryer Garlic Shrimp recipe delivers plump, juicy, perfectly seasoned shrimp in minutes. I like to add noodles or rice to make a delicious, easy weeknight dinner. Best of all, I only need 5 ingredients to bring it all together.
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Easy Air Fryer Shrimp With Garlic
This easy and delicious garlic shrimp is my go-to for a simple and flavorful weeknight meal. I had leftover shrimp lingering in the fridge, and I wanted to make something that came together quickly but was still loaded with flavor. So voila, air fryer shrimp with garlic. This dish can work as a main or an appetizer; I find the simple and bold flavors from the seasoning work well with the tender, air-fried shrimp. I’ve added this seafood recipe to my weekly meal plan, knowing everyone at the dinner table will be thrilled.
Tips for Beginners
- Any shrimp works. I used medium-sized peeled and deveined shrimp; if you use larger or smaller shrimp, you may need to adjust the cooking time by 1-2 minutes. If you use shrimp with the shells on, you may also need to add 1-2 minutes to the final cook time. If using frozen, add 2-3 minutes to the cook time.
- To test for doneness. Raw shrimp is translucent gray in color. Cooked shrimp is an opaque white color with some pink and bright red accents, and should measure 120°F internally when using an instant-read thermometer.
- Change up the flavor. Add ½ cup Parmesan cheese, 1 tablespoon of Italian seasoning , combine 2 tablespoons sriracha, 1½ tablespoons soy sauce, and the juice of ½ a lime, and add to the shrimp, or drizzle the shrimp with the juice of one lemon.
Ingredients1x2x3x
- ▢ 1 lb. raw shrimp peeled and deveined
- ▢ 1 tbsp olive oil
- ▢ 3 cloves garlic minced
- ▢ ½ tsp kosher salt
- ▢ ¼ tsp ground black pepper
Instructions
- Preheat the air fryer to 390°F for 5 minutes.
- In a large bowl, combine the shrimp, oil, garlic, salt, and pepper. Mix until well combined. 1 lb. raw shrimp, 1 tbsp olive oil, 3 cloves garlic, ½ tsp kosher salt, ¼ tsp ground black pepper
- Place the shrimp in a single layer in the air fryer basket. Try not to overcrowd the shrimp or they won’t crisp up evenly.
- Cook the shrimp for 8-9 minutes, until the shrimp has curled up and turned pink, shaking the basket of shrimp halfway through.
- Remove the shrimp from the air fryer, repeat until all of the shrimp is cooked.
Equipment
- Air Fryer
Nutrition information is automatically calculated, so should only be used as an approximation.
How to Make Air Fryer Shrimp With Garlic Step by Step
Get the air fryer ready : Preheat the air fryer to 390°F for 5 minutes.
Season the shrimp: Combine 1 lb. of raw shrimp, 1 tbsp of oil, 3 cloves of garlic, ½ tsp of salt, and ¼ tsp of pepper in a large bowl and mix until well combined.
Cook the shrimp: Lay the shrimp in a single layer in the air fry basket, being careful not to overcrowd the shrimp, or they won’t crisp up evenly.
Cook the shrimp for 8-9 minutes, until they have curled up and turned pink, shaking the basket of shrimp halfway through the cook time. Repeat until all the shrimp is cooked.
Serve: Serve with your favorite carb for a delicious meal. Enjoy!
How to Store
Store leftover garlic shrimp in an airtight container in the refrigerator for up to 3 days.
Freeze garlic shrimp in an airtight container for up to 3 months. Allow shrimp to thaw in the refrigerator overnight before reheating.
Serving Suggestions
There really aren’t any sides I wouldn’t pair this shrimp with, but I really love the texture of these crispy cottage fries in contrast to the tender shrimp. For even more of a garlic hit, I’ll make this simple garlic rice , and for veggies, I like these savory sauteed mushrooms .
More Shrimp Recipes To Try
- Creamy Parmesan Shrimp features juicy, sautéed shrimp in a cream and cheese sauce that comes together quickly and easily.
- In this Bacon Wrapped Shrimp recipe, the brown sugar creates a delicious sweet and savory flavor for the shrimp.
- Garlic Butter Shrimp is easy to make with just the right amount of spice.
more air fryer recipes
Air Fryer Stuffed Peppers
Air Fryer Salmon Bites
Air Fryer Chicken Breast
Air Fryer Bacon
Air Fryer Garlic Shrimp Recipe
Equipment
- Air Fryer
Ingredients
- 1 lb. raw shrimp peeled and deveined
- 1 tbsp olive oil
- 3 cloves garlic minced
- ½ tsp kosher salt
- ¼ tsp ground black pepper
Instructions
- Preheat the air fryer to 390°F for 5 minutes.
- In a large bowl, combine the shrimp, oil, garlic, salt, and pepper. Mix until well combined. 1 lb. raw shrimp, 1 tbsp olive oil, 3 cloves garlic, ½ tsp kosher salt, ¼ tsp ground black pepper
- Place the shrimp in a single layer in the air fryer basket. Try not to overcrowd the shrimp or they won’t crisp up evenly.
- Cook the shrimp for 8-9 minutes, until the shrimp has curled up and turned pink, shaking the basket of shrimp halfway through.
- Remove the shrimp from the air fryer, repeat until all of the shrimp is cooked.
Nutrition
By Becky Hardin
Published Jul 12, 2017
This Essential Grocery List is an absolute life saver for my family on the busy weeks. When I started this journey to learn how to cook, I quickly realized that the first step in cooking is having staple ingredients on hand. I want to avoid having to run out to the grocery store every single time I prepare a new recipe. Having a well-stocked pantry has made my life in the kitchen so much simpler, because when it’s time to cook, I have what I need.
Essential Grocery List
It’s so helpful to have a basic grocery list to help me remember which foods to buy at the store. This food shopping list is my go-to!
It’s better to stock up on things like grains, seasonings and spices, baking essentials, oils, condiments, canned and frozen foods, etc. so I can just grab them when I need them. These things have a long shelf life , so I keep them in my kitchen for convenience.
However, I do have to go to the supermarket sometimes, and there’s a way to make that trip easy and hassle-free: I keep a grocery list! If I go in blindly, I’ll leave with things I don’t need, and nothing that actually helps me prepare a good meal.
In the list below, I’ve compiled everything I always have on my stock-up grocery list.
I’ve got you covered! I created an easy grocery list filled with all of the essentials. Plus there’s a free printable version that you can take with you to the grocery store. It has everything you need to stock your pantry, your freezer, and your refrigerator.
Click to get my Free Printable Grocery List
What to Buy at the Grocery Store
This is the perfect grocery list filled with all the basics and essentials. It should help get you going if you’re new to cooking, or if you’re just left staring helplessly at an empty pantry and don’t know how to fill it.
When I first started cooking, things could seem overwhelming. I quickly realized that they more prepared I could be, the more confident I felt. If you already have the basics in your kitchen, then you can shop stress-free.
So print out our easy grocery list, stock up your pantry and fridge, and you’ll be cooking in no time!
Click to get my Free Printable Grocery List for the perfectly stocked pantry and freezer!
Fresh Produce
- Apples
- Bananas
- Strawberries
- Avocados
- Bell Peppers
- Carrots
- Broccoli
- Garlic
- Lemons/Limes
- Onion
- Parsley
- Cilantro
- Basil
- Potatoes
- Spinach
- Tomatoes
GRAINS
- Breadcrumbs
- Pasta
- Quinoa
- Rice
- Sandwich Bread
- Tortillas
MEAT/PROTEIN
- Chicken
- Eggs
- Ground Beef
- Sliced Turkey
- Lunch Meat
DAIRY
- Butter
- Sliced Cheese
- Shredded Cheese
- Milk
- Sour Cream
- Greek Yogurt
BAKING GOODS
- Baking powder
- Baking Soda
- Granulated Sugar
- Brown Sugar
- Flour
- Honey
- Vanilla Extract
- Dry Yeast
- Chocolate Chips
- Cocoa Powder
- Powdered Sugar
FREEZER
- Fruit and Berries
- Frozen Veggies (Corn, Peas, Broccoli, etc)
- Juice Concentrate
- Pizza or Other Convenience Meals
- Pie Crust
- Cookie Dough
CANNED/DRIED GOODS
- Chicken stock/broth
- Salsa
- Diced Tomatoes
- Jam/Jelly
- Peanut Butter
- Pasta Sauce
- Beans (Black Beans, Chickpeas, Baked Beans, etc)
- Soups
- Tuna
- Green Chiles
- Canned Veggies
- Coffee or Tea
Get more details on the best non-perishable and pantry foods
CONDIMENTS/SPICES
- Black Pepper
- Chili Powder
- Cinnamon
- Crushed Red Pepper
- Cumin
- Garlic Powder
- Ketchup
- Mustard
- Mayo
- Nutmeg
- Paprika
- Salt (Course Sea Salt and Kosher Salt)
- Soy Sauce
- Steak Sauce
- Hot Sauce/ Buffalo Sauce
- Salad Dressings
OILS/VINEGARS
- Apple cider vinegar
- Balsamic vinegar
- Coconut Oil
- Olive Oil
- Vegetable/Canola Oil
- Red Wine Vinegar
- White Vinegar
- Cooking Wine
- White Wine Vinegar
SNACKS
- Crackers
- Nuts
- Quick Oats
- Popcorn
- Tortilla Chips
- Cereal
Click to get my Free Printable Grocery List for the perfectly stocked pantry and freezer!
Click ☝🏻 for my FREE Grocery List Printable!
I hope this essential grocery list can help you buy what you need and make your home cooking so much easier!
Stock Your Kitchen
Find more ideas for your grocery list, stock up your kitchen, and print more cooking guides and charts to keep handy!
Non-Perishable Foods to Stock Up On
Frozen Vegetables to Stock Up On (and Recipes to Make)
Ultimate List of Cooking Herbs for Your Kitchen
Ultimate List of Cooking Spices for Your Kitchen
Cooking Oil 101: Types of Cooking Oils to Use
26 Types of Pasta and When to Use Them
What Fruits and Vegetables are in Season?
Meat Temperature Chart (Free Printable)
How to Meal Prep (Guide for Beginners)
Basic Cooking Measurements & Kitchen Conversion Chart
