
By Becky Hardin
Published Jun 9, 2021

This Egg Roll in a Bowl is made with seasoned ground turkey for an effortless low-carb dinner that’s full of flavor. This easy one-pan dinner is perfect for a quick and easy weeknight meal.

Why We Love This Egg Roll in a Bowl Recipe
Get all the flavor of a savory egg roll in a delicious, easy, and healthy meal! This egg roll in a bowl is made with super simple ingredients, like ground turkey and coleslaw mix, and is perfect for a simple keto-friendly dinner.
- One Pan. All cooked in a skillet on the stovetop, clean up is a breeze.
- Healthy. Low in carbs and calories and high in protein, this is a great recipe to include in a well-balanced diet.
- Quick and Easy . Ready to serve in 35 minutes with simple ingredients.
Variations on a Keto Egg Roll in a Bowl
I made this bowl with ground turkey, but you can easily make it with pork, chicken, or beef too. You can also make this with plant-based ‘meat’ crumbles. To keep it more keto-friendly, use a coleslaw mix with very little (or no!) carrots.

How to Store and Reheat
Once cooked and cooled, store this egg roll in a bowl in an airtight container in the refrigerator for up to 3 days. You can reheat it on the stovetop or quickly in the microwave. We do not recommend freezing this bowl, as the cabbage will become watery once thawed.
Serving Suggestions
This egg roll in a bowl is perfect to enjoy by itself as a healthy meal. It’s great piled into lettuce wraps too. For a fuller meal, you can serve it with a side of rice or cauliflower rice , or make some veggie lo mein !

More Turkey Recipes To Try
- Turkey Sliders
- Turkey Rice Casserole
- Smoked Turkey Breast
- Deep Fried Turkey Breast
- Bacon-Wrapped Turkey Breast
- Turkey Wild Rice Soup
Notes from the Test Kitchen
- If you like a crunch and bite to your cabbage, only cook the mixture for 10 minutes. If you would like the cabbage to be cooked all the way through with no crunch, cook for 15 minutes.
- For the photos, we garnished the egg roll in a bowl with green onions and sesame seeds for the majority of the pictures. We added Sriracha Mayo on the last couple of photos to add a little bit more color.
5-Star Review
“Such a quick, tasty, healthy, and easy dinner on the go. My day off and had to run around. Another big hit!! I also added crushed peppers at the end.” -Dawn Pico
Ingredients1x2x3x
- ▢ 2 tablespoons vegetable oil
- ▢ 1 pound ground turkey
- ▢ 4 cups coleslaw mix
- ▢ ¼ yellow onion thinly sliced
- ▢ 2 tablespoons fish sauce
- ▢ 2 tablespoons lemon juice (from 1 lemon)
- ▢ 1 teaspoon garlic powder
- ▢ 1 teaspoon hot sauce optional, for spice
- ▢ ¼ teaspoon nutmeg
- ▢ ⅛ teaspoon cayenne pepper optional, for spice
- ▢ Sliced green onions optional, for garnish
- ▢ Sesame seeds optional, for garnish
Video
Instructions
- In a large skillet over medium-high heat, add the vegetable oil. Once heated, brown the turkey and drain well. 2 tablespoons vegetable oil, 1 pound ground turkey
- On top of the browned turkey, add in the coleslaw mix, yellow onion, fish sauce, lemon juice, garlic powder, hot sauce, nutmeg, and cayenne pepper. Stir well and let cook for 10-15 minutes or until the cabbage is cooked to your desired doneness. 4 cups coleslaw mix, ¼ yellow onion, 2 tablespoons fish sauce, 2 tablespoons lemon juice, 1 teaspoon garlic powder, 1 teaspoon hot sauce, ¼ teaspoon nutmeg, ⅛ teaspoon cayenne pepper
- Remove from heat and plate and serve with green onion and sesame seeds as garnish. Sliced green onions, Sesame seeds
Becky’s Tips
- If you like a crunch and bite to your cabbage, only cook the mixture for 10 minutes. If you would like the cabbage to be cooked all the way through with no crunch, cook for 15 minutes.
- For the photos, we garnished the egg roll in a bowl with green onions and sesame seeds for the majority of the pictures. We added Sriracha Mayo on the last couple of photos to add a little bit more color.
Nutrition information is automatically calculated, so should only be used as an approximation.
How to Make an Egg Roll in a Bowl Step by Step
Brown the Turkey: In a large skillet over medium-high heat, add 2 tablespoons of vegetable oil. Once heated, brown 1 pound of ground turkey and drain well.

Cook the Veggies: On top of the browned turkey, add in 4 cups of coleslaw mix, ¼ of a diced yellow onion, 2 tablespoons of fish sauce, 2 tablespoons of lemon juice, 1 teaspoon of garlic powder, 1 teaspoon of hot sauce, ¼ teaspoon of nutmeg, and ⅛ teaspoon of cayenne pepper. Stir well and let cook for 10-15 minutes or until the cabbage is cooked to your desired doneness.

Garnish and Serve: Remove from heat and plate and serve with green onion and sesame seeds as garnish.

Keto Egg Roll in a Bowl Recipe
Ingredients
- 2 tablespoons vegetable oil
- 1 pound ground turkey
- 4 cups coleslaw mix
- ¼ yellow onion thinly sliced
- 2 tablespoons fish sauce
- 2 tablespoons lemon juice (from 1 lemon)
- 1 teaspoon garlic powder
- 1 teaspoon hot sauce optional, for spice
- ¼ teaspoon nutmeg
- ⅛ teaspoon cayenne pepper optional, for spice
- Sliced green onions optional, for garnish
- Sesame seeds optional, for garnish
Instructions
- In a large skillet over medium-high heat, add the vegetable oil. Once heated, brown the turkey and drain well. 2 tablespoons vegetable oil, 1 pound ground turkey
- On top of the browned turkey, add in the coleslaw mix, yellow onion, fish sauce, lemon juice, garlic powder, hot sauce, nutmeg, and cayenne pepper. Stir well and let cook for 10-15 minutes or until the cabbage is cooked to your desired doneness. 4 cups coleslaw mix, ¼ yellow onion, 2 tablespoons fish sauce, 2 tablespoons lemon juice, 1 teaspoon garlic powder, 1 teaspoon hot sauce, ¼ teaspoon nutmeg, ⅛ teaspoon cayenne pepper
- Remove from heat and plate and serve with green onion and sesame seeds as garnish. Sliced green onions, Sesame seeds
Video
Notes
- If you like a crunch and bite to your cabbage, only cook the mixture for 10 minutes. If you would like the cabbage to be cooked all the way through with no crunch, cook for 15 minutes.
- For the photos, we garnished the egg roll in a bowl with green onions and sesame seeds for the majority of the pictures. We added Sriracha Mayo on the last couple of photos to add a little bit more color.
Nutrition

By Becky Hardin
Published Jul 12, 2017

This Essential Grocery List is an absolute life saver for my family on the busy weeks. When I started this journey to learn how to cook, I quickly realized that the first step in cooking is having staple ingredients on hand. I want to avoid having to run out to the grocery store every single time I prepare a new recipe. Having a well-stocked pantry has made my life in the kitchen so much simpler, because when it’s time to cook, I have what I need.

Essential Grocery List
It’s so helpful to have a basic grocery list to help me remember which foods to buy at the store. This food shopping list is my go-to!
It’s better to stock up on things like grains, seasonings and spices, baking essentials, oils, condiments, canned and frozen foods, etc. so I can just grab them when I need them. These things have a long shelf life , so I keep them in my kitchen for convenience.
However, I do have to go to the supermarket sometimes, and there’s a way to make that trip easy and hassle-free: I keep a grocery list! If I go in blindly, I’ll leave with things I don’t need, and nothing that actually helps me prepare a good meal.
In the list below, I’ve compiled everything I always have on my stock-up grocery list.
I’ve got you covered! I created an easy grocery list filled with all of the essentials. Plus there’s a free printable version that you can take with you to the grocery store. It has everything you need to stock your pantry, your freezer, and your refrigerator.

Click to get my Free Printable Grocery List
What to Buy at the Grocery Store
This is the perfect grocery list filled with all the basics and essentials. It should help get you going if you’re new to cooking, or if you’re just left staring helplessly at an empty pantry and don’t know how to fill it.
When I first started cooking, things could seem overwhelming. I quickly realized that they more prepared I could be, the more confident I felt. If you already have the basics in your kitchen, then you can shop stress-free.
So print out our easy grocery list, stock up your pantry and fridge, and you’ll be cooking in no time!
Click to get my Free Printable Grocery List for the perfectly stocked pantry and freezer!
Fresh Produce
- Apples
- Bananas
- Strawberries
- Avocados
- Bell Peppers
- Carrots
- Broccoli
- Garlic
- Lemons/Limes
- Onion
- Parsley
- Cilantro
- Basil
- Potatoes
- Spinach
- Tomatoes
GRAINS
- Breadcrumbs
- Pasta
- Quinoa
- Rice
- Sandwich Bread
- Tortillas
MEAT/PROTEIN
- Chicken
- Eggs
- Ground Beef
- Sliced Turkey
- Lunch Meat
DAIRY
- Butter
- Sliced Cheese
- Shredded Cheese
- Milk
- Sour Cream
- Greek Yogurt
BAKING GOODS
- Baking powder
- Baking Soda
- Granulated Sugar
- Brown Sugar
- Flour
- Honey
- Vanilla Extract
- Dry Yeast
- Chocolate Chips
- Cocoa Powder
- Powdered Sugar
FREEZER
- Fruit and Berries
- Frozen Veggies (Corn, Peas, Broccoli, etc)
- Juice Concentrate
- Pizza or Other Convenience Meals
- Pie Crust
- Cookie Dough
CANNED/DRIED GOODS
- Chicken stock/broth
- Salsa
- Diced Tomatoes
- Jam/Jelly
- Peanut Butter
- Pasta Sauce
- Beans (Black Beans, Chickpeas, Baked Beans, etc)
- Soups
- Tuna
- Green Chiles
- Canned Veggies
- Coffee or Tea
Get more details on the best non-perishable and pantry foods
CONDIMENTS/SPICES
- Black Pepper
- Chili Powder
- Cinnamon
- Crushed Red Pepper
- Cumin
- Garlic Powder
- Ketchup
- Mustard
- Mayo
- Nutmeg
- Paprika
- Salt (Course Sea Salt and Kosher Salt)
- Soy Sauce
- Steak Sauce
- Hot Sauce/ Buffalo Sauce
- Salad Dressings
OILS/VINEGARS
- Apple cider vinegar
- Balsamic vinegar
- Coconut Oil
- Olive Oil
- Vegetable/Canola Oil
- Red Wine Vinegar
- White Vinegar
- Cooking Wine
- White Wine Vinegar
SNACKS
- Crackers
- Nuts
- Quick Oats
- Popcorn
- Tortilla Chips
- Cereal
Click to get my Free Printable Grocery List for the perfectly stocked pantry and freezer!

Click ☝🏻 for my FREE Grocery List Printable!
I hope this essential grocery list can help you buy what you need and make your home cooking so much easier!
Stock Your Kitchen
Find more ideas for your grocery list, stock up your kitchen, and print more cooking guides and charts to keep handy!

Non-Perishable Foods to Stock Up On

Frozen Vegetables to Stock Up On (and Recipes to Make)

Ultimate List of Cooking Herbs for Your Kitchen

Ultimate List of Cooking Spices for Your Kitchen

Cooking Oil 101: Types of Cooking Oils to Use

26 Types of Pasta and When to Use Them

What Fruits and Vegetables are in Season?

Meat Temperature Chart (Free Printable)

How to Meal Prep (Guide for Beginners)

Basic Cooking Measurements & Kitchen Conversion Chart
