
By Becky Hardin
Updated Mar 17, 2025

This simple Guacamole is the easiest way to whip up a creamy, flavorful guacamole in minutes! My absolute favorite way to make guac with a food processor, it blends everything evenly without any chunks of avocado or onion. I always end up having a smooth yet a little chunky guacamole every single time!

5-Star Review
“I love how much easier this is! Perfect for taco night!” -Ashley F
Easy Guacamole Recipe
Guacamole made in food processor takes it to the next level by blending everything into the perfect texture! You still get all the amazing flavor of avocados, tomatoes, onions, and jalapeños, but without the chunky bits! So skip the chopping and use the blender to make a perfect dip for parties, game day, or for a quick crowd-pleasing snack!
Ingredients1x2x3x
- ▢ 2 ripe avocados peeled and halved
- ▢ 1/2 red onion
- ▢ 1/2 jalapeño if you want it spicy, leave in the seeds!
- ▢ 1 cup loosely packed cilantro leaves cut off stems
- ▢ 1/4 cup cherry tomatoes
- ▢ 3 tablespoons lime juice
- ▢ 1 teaspoon kosher salt
Video
Instructions
- Place all ingredients in your KitchenAid 7 Cup Food Processor (or any food processor you have). 2 ripe avocados, 1/2 red onion, 1/2 jalapeño, 1 cup loosely packed cilantro leaves, 1/4 cup cherry tomatoes, 3 tablespoons lime juice, 1 teaspoon kosher salt
- Pulse until smooth to your liking. Serve with your favorite chips. Enjoy!
Nutrition information is automatically calculated, so should only be used as an approximation.
How to Make Guacamole in a Food Processor

Combine everything and blend : Prepare all your ingredients, 2 ripe avocados, 1/2 red onion, 1/2 jalapeño, 1 cup loosely packed cilantro leaves, 1/4 cup cherry tomatoes, 3 tablespoons lime juice and 1 teaspoon kosher salt.

Throw them in the food processor and pulse until desired consistency. There’s no right or wrong here!

Serve and enjoy with your favorite tortilla chips!
How to Store
Refrigerate any leftover guacamole in an airtight container for 2-4 days. Spray the surface of the guac with lemon juice before sealing. It helps to prevent the guacamole from turning black.
Serving Suggestions
Guacamole is a perfect dip with my Garlic Parmesan Tortilla Chips and Tequila Lime Tortilla Chips for a fancy appetizer! I love using it to top my Chicken Enchiladas or add a dollop to Beef Tortilla Soup for extra creaminess.
More delicious guacamole recipes to try

Avocado Egg Rolls (Guacamole Egg Roll Recipe)

Margarita Guacamole Dip Recipe (Tequila Guacamole)

Guacamole Recipe

BLT Guacamole

Easy Food Processor Guacamole Recipe
Ingredients
- 2 ripe avocados peeled and halved
- 1/2 red onion
- 1/2 jalapeño if you want it spicy, leave in the seeds!
- 1 cup loosely packed cilantro leaves cut off stems
- 1/4 cup cherry tomatoes
- 3 tablespoons lime juice
- 1 teaspoon kosher salt
Instructions
- Place all ingredients in your KitchenAid 7 Cup Food Processor (or any food processor you have). 2 ripe avocados, 1/2 red onion, 1/2 jalapeño, 1 cup loosely packed cilantro leaves, 1/4 cup cherry tomatoes, 3 tablespoons lime juice, 1 teaspoon kosher salt
- Pulse until smooth to your liking. Serve with your favorite chips. Enjoy!
Video
Nutrition

By Becky Hardin
Published Jul 12, 2017

This Essential Grocery List is an absolute life saver for my family on the busy weeks. When I started this journey to learn how to cook, I quickly realized that the first step in cooking is having staple ingredients on hand. I want to avoid having to run out to the grocery store every single time I prepare a new recipe. Having a well-stocked pantry has made my life in the kitchen so much simpler, because when it’s time to cook, I have what I need.

Essential Grocery List
It’s so helpful to have a basic grocery list to help me remember which foods to buy at the store. This food shopping list is my go-to!
It’s better to stock up on things like grains, seasonings and spices, baking essentials, oils, condiments, canned and frozen foods, etc. so I can just grab them when I need them. These things have a long shelf life , so I keep them in my kitchen for convenience.
However, I do have to go to the supermarket sometimes, and there’s a way to make that trip easy and hassle-free: I keep a grocery list! If I go in blindly, I’ll leave with things I don’t need, and nothing that actually helps me prepare a good meal.
In the list below, I’ve compiled everything I always have on my stock-up grocery list.
I’ve got you covered! I created an easy grocery list filled with all of the essentials. Plus there’s a free printable version that you can take with you to the grocery store. It has everything you need to stock your pantry, your freezer, and your refrigerator.

Click to get my Free Printable Grocery List
What to Buy at the Grocery Store
This is the perfect grocery list filled with all the basics and essentials. It should help get you going if you’re new to cooking, or if you’re just left staring helplessly at an empty pantry and don’t know how to fill it.
When I first started cooking, things could seem overwhelming. I quickly realized that they more prepared I could be, the more confident I felt. If you already have the basics in your kitchen, then you can shop stress-free.
So print out our easy grocery list, stock up your pantry and fridge, and you’ll be cooking in no time!
Click to get my Free Printable Grocery List for the perfectly stocked pantry and freezer!
Fresh Produce
- Apples
- Bananas
- Strawberries
- Avocados
- Bell Peppers
- Carrots
- Broccoli
- Garlic
- Lemons/Limes
- Onion
- Parsley
- Cilantro
- Basil
- Potatoes
- Spinach
- Tomatoes
GRAINS
- Breadcrumbs
- Pasta
- Quinoa
- Rice
- Sandwich Bread
- Tortillas
MEAT/PROTEIN
- Chicken
- Eggs
- Ground Beef
- Sliced Turkey
- Lunch Meat
DAIRY
- Butter
- Sliced Cheese
- Shredded Cheese
- Milk
- Sour Cream
- Greek Yogurt
BAKING GOODS
- Baking powder
- Baking Soda
- Granulated Sugar
- Brown Sugar
- Flour
- Honey
- Vanilla Extract
- Dry Yeast
- Chocolate Chips
- Cocoa Powder
- Powdered Sugar
FREEZER
- Fruit and Berries
- Frozen Veggies (Corn, Peas, Broccoli, etc)
- Juice Concentrate
- Pizza or Other Convenience Meals
- Pie Crust
- Cookie Dough
CANNED/DRIED GOODS
- Chicken stock/broth
- Salsa
- Diced Tomatoes
- Jam/Jelly
- Peanut Butter
- Pasta Sauce
- Beans (Black Beans, Chickpeas, Baked Beans, etc)
- Soups
- Tuna
- Green Chiles
- Canned Veggies
- Coffee or Tea
Get more details on the best non-perishable and pantry foods
CONDIMENTS/SPICES
- Black Pepper
- Chili Powder
- Cinnamon
- Crushed Red Pepper
- Cumin
- Garlic Powder
- Ketchup
- Mustard
- Mayo
- Nutmeg
- Paprika
- Salt (Course Sea Salt and Kosher Salt)
- Soy Sauce
- Steak Sauce
- Hot Sauce/ Buffalo Sauce
- Salad Dressings
OILS/VINEGARS
- Apple cider vinegar
- Balsamic vinegar
- Coconut Oil
- Olive Oil
- Vegetable/Canola Oil
- Red Wine Vinegar
- White Vinegar
- Cooking Wine
- White Wine Vinegar
SNACKS
- Crackers
- Nuts
- Quick Oats
- Popcorn
- Tortilla Chips
- Cereal
Click to get my Free Printable Grocery List for the perfectly stocked pantry and freezer!

Click ☝🏻 for my FREE Grocery List Printable!
I hope this essential grocery list can help you buy what you need and make your home cooking so much easier!
Stock Your Kitchen
Find more ideas for your grocery list, stock up your kitchen, and print more cooking guides and charts to keep handy!

Non-Perishable Foods to Stock Up On

Frozen Vegetables to Stock Up On (and Recipes to Make)

Ultimate List of Cooking Herbs for Your Kitchen

Ultimate List of Cooking Spices for Your Kitchen

Cooking Oil 101: Types of Cooking Oils to Use

26 Types of Pasta and When to Use Them

What Fruits and Vegetables are in Season?

Meat Temperature Chart (Free Printable)

How to Meal Prep (Guide for Beginners)

Basic Cooking Measurements & Kitchen Conversion Chart
