Homemade Baked Chicken Nuggets Recipe - 1

By Becky Hardin

Published Feb 28, 2018

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Chicken Nuggets are a must for any busy family, but this go-to dinner just get BETTER. This baked chicken nuggets recipe will blow your mind with how easy and tasty it is. Baking instead of frying means it’s a healthy chicken nuggets option your kids will love. Kids and adults will be requesting these Homemade Chicken Nuggets again and again!

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Baked Chicken Nuggets Recipe

Kids LOVE chicken nuggets, and now you can give them exactly what they want with this healthier, homemade, baked chicken nuggets recipe!

If you’re like me, you want it all. You want to be able to eat crispy chicken nuggets without running to the drive thru. You want to feed your kids something they’ll love that’s also healthy (or at least kind of healthy). You want to make a great dinner, but you want it to be easy…

Enter this extra crispy, slightly cheesy, Baked Chicken Nuggets recipe !

These homemade chicken nuggets are so much healthier than the fast food alternative, and they’re unbelievably delicious! They’re coated in a parmesan cheese crust to add some extra flavor. You won’t believe how crave worthy these healthy chicken nuggets are (for kids and adults alike!).

I’m OBSESSED with these Baked Chicken Nuggets–I would eat a full 20 pack if they were sold at Mc Donald’s.

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Homemade Chicken Nuggets

Gone are the days when you’d have to rush to the drive thru or throw something frozen onto a pan just to get something your kids will eat . These Homemade Chicken Nuggets have really changed everything!

Trust me, I’m not against doing either of those things (both are really handy options for busy nights), but it feels so good being able to make something fun and delicious at home that tastes better. This baked chicken nuggets recipe is like a gift from the heavens, because your kids will be begging to eat these every night, and it’s EASY to make.

Best Dipping Sauces for Chicken Nuggets

I’m the kind of nugget eater that lines up ALL the dipping sauces and then goes to town. I need sweet and sour, honey mustard, bbq, ketchup, buffalo sauce…all of them. Each nugget needs multiple dips in multiple sauces. Is that so wrong? I am well aware sauces are where all the calories live, but I do not care. We need extra flavor baby!

Don’t get me wrong, the flavor of these baked chicken nuggets is good enough, but I’ll never give up my dips!

If you’re going to make homemade nuggets instead of buying them at your local Mc Donald’s, you gotta make the sauces as well!

We have some of our favorite homemade dipping sauces:

  • Homemade Buffalo Sauce
  • Chick-fil-a Sauce
  • Roasted Garlic Aioli
  • Best Sweet and Sour Sauce
  • Homemade Ranch
  • Best BBQ Sauce
  • Homemade Honey Mustard Dipping Sauce
  • Zaxby’s Copycat Dipping Sauce
  • Creamy Sriracha Dipping Sauce
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How long do you bake chicken nuggets in the oven?

We cook our Baked Chicken Nuggets for 20-30 minutes in a 400°F oven. Be sure to flip them half way through to ensure both sides are equally crispy.

Are crispy parmesan chicken nuggets good for you?

Any kind of chicken coated with breading won’t be the absolute healthiest meal, but we have made these Homemade Chicken Nuggets significantly better for you (compared to fried and fast food versions) by baking instead of frying. Cutting out extra fat and calories, without sacrificing flavor.

See the nutritional data on the recipe card below to see if these fit into your daily goals.

What are some healthy sides to serve with chicken nuggets?

So many amazing side dishes would be perfect for serve with this Homemade Baked Chicken Nuggets recipe!

We recommend our Shoestring Fries , Favorite Brussels Sprouts , or Crock Pot Potatoes .

Be sure to check out all of our side dishes and find the perfect pairing for these healthier Chicken Nuggets!

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Kid-Friendly Chicken Nuggets (Baked at Home)

Henry (our 1 year old) absolutely LOVED these Homemade Chicken Nuggets! It was such a win win to feed him something that we loved to eat as well. I think that’s the key to feeding children: working on healthier recipes that everyone can love so you’re not making two meals every evening. Nothing wrong with loving the kid-friendly food you guys!

See full details on How to Make Baked Chicken Nuggets below. Enjoy!

Morekid-friendly recipes:

  • Homemade Baked Mozzarella Sticks
  • Popcorn Chicken
  • Air Fryer Fish Sticks
  • Oven Baked Chicken Tenders
  • Crispy Baked Fish Sticks
  • Sweet Potato Chips
  • Ham & Mozzarella Cheese Sticks
  • Crispy Baked Chicken Fingers

Ingredients1x2x3x

  • ▢ 3 chicken breasts boneless, skinless
  • ▢ 1 teaspoon kosher or coarse salt divided
  • ▢ 1 teaspoon black pepper divided
  • ▢ ½ cup buttermilk
  • ▢ 1 cup breadcrumbs panko
  • ▢ ½ cup parmesan cheese grated, good quality
  • ▢ 1 teaspoon favorite herb blend optional
  • ▢ 1 cup all-purpose flour
  • ▢ ½ cup butter melted
  • ▢ 2 eggs lightly beaten

Video

Instructions

  • Heat oven to 400°F. Cover a rimmed cooking sheet with foil and spray the foil with nonstick cooking spray. Place a wire rack on the cooking sheet, and spray it lightly with nonstick cooking spray.
  • Pat the chicken dry, cut it into 1½-inch pieces and place it in a medium bowl. Sprinkle the chicken with ½ teaspoon salt, ½ teaspoon freshly ground black pepper, and add the buttermilk. Mix to coat all the chicken pieces. Set aside.
  • In a shallow dish, combine breadcrumbs, Parmesan and herbs. Mix to combine.
  • Place flour, butter and eggs in separate shallow dishes. There will be 4 dipping dishes in total.
  • Strain the chicken/buttermilk over a mesh strainer with a bowl underneath.
  • Line up the dipping dishes; chicken, flour, butter/egg mixture, breadcrumb mixture.
  • Dredge a chicken piece with flour and shake off any excess. Dip it in the butter/egg mixture and then the breadcrumb mixture. Place it on the wire rack. Repeat until all chicken has been coated.
  • Place cooking sheet on the middle rack in the oven. Bake 20-30 minutes, turning after 10-15 minutes.
  • Nuggets are done when golden brown, crispy and cooked through.
  • If nuggets aren’t as crispy as you want after 30 minutes, Set the oven to broil and cook a few minutes until desired crispiness.
  • Serve hot with dipping sauces.
  • Enjoy!

Nutrition information is automatically calculated, so should only be used as an approximation.

Baked Chicken Nuggets are a must make for any busy family. These BAKED EXTRA CRISPY PARMESAN CHICKEN NUGGETS will blow your mind and become an instant family favorite. Made healthier by baking instead of frying, you'll never miss the grease. Kids and adults will be requesting these flavorful Homemade Chicken Nuggets again and again! - 15

Baked Chicken Nuggets (Crispy Parmesan Chicken Nuggets)

Ingredients

  • 3 chicken breasts boneless, skinless
  • 1 teaspoon kosher or coarse salt divided
  • 1 teaspoon black pepper divided
  • ½ cup buttermilk
  • 1 cup breadcrumbs panko
  • ½ cup parmesan cheese grated, good quality
  • 1 teaspoon favorite herb blend optional
  • 1 cup all-purpose flour
  • ½ cup butter melted
  • 2 eggs lightly beaten

Instructions

  • Heat oven to 400°F. Cover a rimmed cooking sheet with foil and spray the foil with nonstick cooking spray. Place a wire rack on the cooking sheet, and spray it lightly with nonstick cooking spray.
  • Pat the chicken dry, cut it into 1½-inch pieces and place it in a medium bowl. Sprinkle the chicken with ½ teaspoon salt, ½ teaspoon freshly ground black pepper, and add the buttermilk. Mix to coat all the chicken pieces. Set aside.
  • In a shallow dish, combine breadcrumbs, Parmesan and herbs. Mix to combine.
  • Place flour, butter and eggs in separate shallow dishes. There will be 4 dipping dishes in total.
  • Strain the chicken/buttermilk over a mesh strainer with a bowl underneath.
  • Line up the dipping dishes; chicken, flour, butter/egg mixture, breadcrumb mixture.
  • Dredge a chicken piece with flour and shake off any excess. Dip it in the butter/egg mixture and then the breadcrumb mixture. Place it on the wire rack. Repeat until all chicken has been coated.
  • Place cooking sheet on the middle rack in the oven. Bake 20-30 minutes, turning after 10-15 minutes.
  • Nuggets are done when golden brown, crispy and cooked through.
  • If nuggets aren’t as crispy as you want after 30 minutes, Set the oven to broil and cook a few minutes until desired crispiness.
  • Serve hot with dipping sauces.
  • Enjoy!

Video

Nutrition

Homemade Baked Chicken Nuggets Recipe - 16

By Becky Hardin

Published Jul 12, 2017

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This Essential Grocery List is an absolute life saver for my family on the busy weeks. When I started this journey to learn how to cook, I quickly realized that the first step in cooking is having staple ingredients on hand. I want to avoid having to run out to the grocery store every single time I prepare a new recipe. Having a well-stocked pantry has made my life in the kitchen so much simpler, because when it’s time to cook, I have what I need.

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Essential Grocery List

It’s so helpful to have a basic grocery list to help me remember which foods to buy at the store. This food shopping list is my go-to!

It’s better to stock up on things like grains, seasonings and spices, baking essentials, oils, condiments, canned and frozen foods, etc. so I can just grab them when I need them. These things have a long shelf life , so I keep them in my kitchen for convenience.

However, I do have to go to the supermarket sometimes, and there’s a way to make that trip easy and hassle-free: I keep a grocery list! If I go in blindly, I’ll leave with things I don’t need, and nothing that actually helps me prepare a good meal.

In the list below, I’ve compiled everything I always have on my stock-up grocery list.

I’ve got you covered! I created an easy grocery list filled with all of the essentials. Plus there’s a free printable version that you can take with you to the grocery store. It has everything you need to stock your pantry, your freezer, and your refrigerator.

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Click to get my Free Printable Grocery List

What to Buy at the Grocery Store

This is the perfect grocery list filled with all the basics and essentials. It should help get you going if you’re new to cooking, or if you’re just left staring helplessly at an empty pantry and don’t know how to fill it.

When I first started cooking, things could seem overwhelming. I quickly realized that they more prepared I could be, the more confident I felt. If you already have the basics in your kitchen, then you can shop stress-free.

So print out our easy grocery list, stock up your pantry and fridge, and you’ll be cooking in no time!

Click to get my Free Printable Grocery List for the perfectly stocked pantry and freezer!

Fresh Produce

  • Apples
  • Bananas
  • Strawberries
  • Avocados
  • Bell Peppers
  • Carrots
  • Broccoli
  • Garlic
  • Lemons/Limes
  • Onion
  • Parsley
  • Cilantro
  • Basil
  • Potatoes
  • Spinach
  • Tomatoes

GRAINS

  • Breadcrumbs
  • Pasta
  • Quinoa
  • Rice
  • Sandwich Bread
  • Tortillas

MEAT/PROTEIN

  • Chicken
  • Eggs
  • Ground Beef
  • Sliced Turkey
  • Lunch Meat

DAIRY

  • Butter
  • Sliced Cheese
  • Shredded Cheese
  • Milk
  • Sour Cream
  • Greek Yogurt

BAKING GOODS

  • Baking powder
  • Baking Soda
  • Granulated Sugar
  • Brown Sugar
  • Flour
  • Honey
  • Vanilla Extract
  • Dry Yeast
  • Chocolate Chips
  • Cocoa Powder
  • Powdered Sugar

FREEZER

  • Fruit and Berries
  • Frozen Veggies (Corn, Peas, Broccoli, etc)
  • Juice Concentrate
  • Pizza or Other Convenience Meals
  • Pie Crust
  • Cookie Dough

CANNED/DRIED GOODS

  • Chicken stock/broth
  • Salsa
  • Diced Tomatoes
  • Jam/Jelly
  • Peanut Butter
  • Pasta Sauce
  • Beans (Black Beans, Chickpeas, Baked Beans, etc)
  • Soups
  • Tuna
  • Green Chiles
  • Canned Veggies
  • Coffee or Tea

Get more details on the best non-perishable and pantry foods

CONDIMENTS/SPICES

  • Black Pepper
  • Chili Powder
  • Cinnamon
  • Crushed Red Pepper
  • Cumin
  • Garlic Powder
  • Ketchup
  • Mustard
  • Mayo
  • Nutmeg
  • Paprika
  • Salt (Course Sea Salt and Kosher Salt)
  • Soy Sauce
  • Steak Sauce
  • Hot Sauce/ Buffalo Sauce
  • Salad Dressings

OILS/VINEGARS

  • Apple cider vinegar
  • Balsamic vinegar
  • Coconut Oil
  • Olive Oil
  • Vegetable/Canola Oil
  • Red Wine Vinegar
  • White Vinegar
  • Cooking Wine
  • White Wine Vinegar

SNACKS

  • Crackers
  • Nuts
  • Quick Oats
  • Popcorn
  • Tortilla Chips
  • Cereal

Click to get my Free Printable Grocery List for the perfectly stocked pantry and freezer!

Homemade Baked Chicken Nuggets Recipe - 24

Click ☝🏻 for my FREE Grocery List Printable!

I hope this essential grocery list can help you buy what you need and make your home cooking so much easier!

Stock Your Kitchen

Find more ideas for your grocery list, stock up your kitchen, and print more cooking guides and charts to keep handy!

pantry staple essentials - 25 pantry staple essentials - 26

Non-Perishable Foods to Stock Up On

Top frozen vegetables. - 27 Top frozen vegetables. - 28

Frozen Vegetables to Stock Up On (and Recipes to Make)

cooking herbs guide - 29 cooking herbs guide - 30

Ultimate List of Cooking Herbs for Your Kitchen

cooking spices - 31 cooking spices - 32

Ultimate List of Cooking Spices for Your Kitchen

Cooking guide cooking oils 101. - 33 Cooking guide cooking oils 101. - 34

Cooking Oil 101: Types of Cooking Oils to Use

Types of pasta and when to use them. - 35 Types of pasta and when to use them. - 36

26 Types of Pasta and When to Use Them

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What Fruits and Vegetables are in Season?

meat temperature chart - 39 meat temperature chart - 40

Meat Temperature Chart (Free Printable)

meal prep for beginners - 41 meal prep for beginners - 42

How to Meal Prep (Guide for Beginners)

basic cooking measurements and conversions - 43 basic cooking measurements and conversions - 44

Basic Cooking Measurements & Kitchen Conversion Chart

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How to Cut Recipes in Half