By Becky Hardin
Updated Dec 2, 2024
I’ve been loving making my favorite coffees right at home recently, and this iced honey almondmilk flat white is no exception. I’ve saved so much money making this simple drink with ingredients I always have on hand like espresso, honey, and almond milk. Yep, it’s that easy to make this yummy Starbucks copycat drink. I’m about ready to add “barista” to my resumée with this one!
In the cooler months, I love to enjoy a honey almondmilk flat white , but once the weather heats up, I never know what to make. Well, it turns out it’s super easy to turn my favorite cold weather drink into a hot weather drink with this iced honey almondmilk flat white recipe!
Sweet, creamy, and crazy easy to make, I mix espresso with honey and almond milk for one delicious drink. Pair it with chocolate chip biscotti for the perfect coffee break!
What’s in This Iced Honey Almondmilk Flat White Recipe?
- Coffee: Use your favorite coffee for this recipe. I prefer a freshly brewed espresso, but instant or even decaf can be used.
- Honey: Adds a subtle floral sweetness to the drink. I prefer natural or raw honey, which has a richer flavor and more health benefits. If you don’t have honey, you can use another liquid sweetener like maple syrup or stevia.
- Almond Milk: Adds nuttiness and creaminess to the drink. I prefer unsweetened since the honey is already adding plenty of sweetness to this drink. Dairy or oat milk also work well in this recipe.
Tips for Success
- Because this coffee contains honey, it is not vegan, but you can simply swap the honey for maple syrup to make it totally plant-based.
- A milk frother will provide the best results, but you can also use a French press– just add the almond milk and quickly pull the plunger up and down for 30 seconds. You can froth milk by hand with a whisk, but it will take a little while longer, and it’s a bit of extra arm work!
- You can also add un-frothed milk to the top of your flat white and it will still be delicious!
Ingredients1x2x3x
- ▢ 2 shots espresso or strongly brewed coffee
- ▢ 1 teaspoon honey or more to taste
- ▢ ½ cup almond milk
- ▢ Ice enough to fill the glass
Instructions
- Add the espresso and honey to a glass. Stir to combine. 2 shots espresso or strongly brewed coffee, 1 teaspoon honey
- Add the almond milk to a milk frother and froth for 15-30 seconds, or until it is thick and aerated. ½ cup almond milk
- Fill the glass with ice and pour the frothed milk over the glass. Ice
- Stir gently and enjoy.
Nutrition information is automatically calculated, so should only be used as an approximation.
How to Make an Iced Honey Almondmilk Flat White Step by Step
Sweeten the Coffee: Add 2 shots of espresso and 1 teaspoon of honey to a glass. Stir to combine.
Add the Milk: Add ½ cup of almond milk to a milk frother and froth for 15-30 seconds, or until it is thick and aerated. Fill the glass with ice and pour the frothed milk over the glass. Stir gently and enjoy.
More Iced Coffee Recipes to Try!
Iced Brown Sugar Shaken Espresso
Iced Caramel Latte Recipe
Iced Caramel Macchiato Recipe
Pumpkin Cream Cold Brew
Iced Honey Almondmilk Flat White Recipe
Ingredients
- 2 shots espresso or strongly brewed coffee
- 1 teaspoon honey or more to taste
- ½ cup almond milk
- Ice enough to fill the glass
Instructions
- Add the espresso and honey to a glass. Stir to combine. 2 shots espresso or strongly brewed coffee, 1 teaspoon honey
- Add the almond milk to a milk frother and froth for 15-30 seconds, or until it is thick and aerated. ½ cup almond milk
- Fill the glass with ice and pour the frothed milk over the glass. Ice
- Stir gently and enjoy.
Nutrition
By Becky Hardin
Published Jul 12, 2017
This Essential Grocery List is an absolute life saver for my family on the busy weeks. When I started this journey to learn how to cook, I quickly realized that the first step in cooking is having staple ingredients on hand. I want to avoid having to run out to the grocery store every single time I prepare a new recipe. Having a well-stocked pantry has made my life in the kitchen so much simpler, because when it’s time to cook, I have what I need.
Essential Grocery List
It’s so helpful to have a basic grocery list to help me remember which foods to buy at the store. This food shopping list is my go-to!
It’s better to stock up on things like grains, seasonings and spices, baking essentials, oils, condiments, canned and frozen foods, etc. so I can just grab them when I need them. These things have a long shelf life , so I keep them in my kitchen for convenience.
However, I do have to go to the supermarket sometimes, and there’s a way to make that trip easy and hassle-free: I keep a grocery list! If I go in blindly, I’ll leave with things I don’t need, and nothing that actually helps me prepare a good meal.
In the list below, I’ve compiled everything I always have on my stock-up grocery list.
I’ve got you covered! I created an easy grocery list filled with all of the essentials. Plus there’s a free printable version that you can take with you to the grocery store. It has everything you need to stock your pantry, your freezer, and your refrigerator.
Click to get my Free Printable Grocery List
What to Buy at the Grocery Store
This is the perfect grocery list filled with all the basics and essentials. It should help get you going if you’re new to cooking, or if you’re just left staring helplessly at an empty pantry and don’t know how to fill it.
When I first started cooking, things could seem overwhelming. I quickly realized that they more prepared I could be, the more confident I felt. If you already have the basics in your kitchen, then you can shop stress-free.
So print out our easy grocery list, stock up your pantry and fridge, and you’ll be cooking in no time!
Click to get my Free Printable Grocery List for the perfectly stocked pantry and freezer!
Fresh Produce
- Apples
- Bananas
- Strawberries
- Avocados
- Bell Peppers
- Carrots
- Broccoli
- Garlic
- Lemons/Limes
- Onion
- Parsley
- Cilantro
- Basil
- Potatoes
- Spinach
- Tomatoes
GRAINS
- Breadcrumbs
- Pasta
- Quinoa
- Rice
- Sandwich Bread
- Tortillas
MEAT/PROTEIN
- Chicken
- Eggs
- Ground Beef
- Sliced Turkey
- Lunch Meat
DAIRY
- Butter
- Sliced Cheese
- Shredded Cheese
- Milk
- Sour Cream
- Greek Yogurt
BAKING GOODS
- Baking powder
- Baking Soda
- Granulated Sugar
- Brown Sugar
- Flour
- Honey
- Vanilla Extract
- Dry Yeast
- Chocolate Chips
- Cocoa Powder
- Powdered Sugar
FREEZER
- Fruit and Berries
- Frozen Veggies (Corn, Peas, Broccoli, etc)
- Juice Concentrate
- Pizza or Other Convenience Meals
- Pie Crust
- Cookie Dough
CANNED/DRIED GOODS
- Chicken stock/broth
- Salsa
- Diced Tomatoes
- Jam/Jelly
- Peanut Butter
- Pasta Sauce
- Beans (Black Beans, Chickpeas, Baked Beans, etc)
- Soups
- Tuna
- Green Chiles
- Canned Veggies
- Coffee or Tea
Get more details on the best non-perishable and pantry foods
CONDIMENTS/SPICES
- Black Pepper
- Chili Powder
- Cinnamon
- Crushed Red Pepper
- Cumin
- Garlic Powder
- Ketchup
- Mustard
- Mayo
- Nutmeg
- Paprika
- Salt (Course Sea Salt and Kosher Salt)
- Soy Sauce
- Steak Sauce
- Hot Sauce/ Buffalo Sauce
- Salad Dressings
OILS/VINEGARS
- Apple cider vinegar
- Balsamic vinegar
- Coconut Oil
- Olive Oil
- Vegetable/Canola Oil
- Red Wine Vinegar
- White Vinegar
- Cooking Wine
- White Wine Vinegar
SNACKS
- Crackers
- Nuts
- Quick Oats
- Popcorn
- Tortilla Chips
- Cereal
Click to get my Free Printable Grocery List for the perfectly stocked pantry and freezer!
Click ☝🏻 for my FREE Grocery List Printable!
I hope this essential grocery list can help you buy what you need and make your home cooking so much easier!
Stock Your Kitchen
Find more ideas for your grocery list, stock up your kitchen, and print more cooking guides and charts to keep handy!
Non-Perishable Foods to Stock Up On
Frozen Vegetables to Stock Up On (and Recipes to Make)
Ultimate List of Cooking Herbs for Your Kitchen
Ultimate List of Cooking Spices for Your Kitchen
Cooking Oil 101: Types of Cooking Oils to Use
26 Types of Pasta and When to Use Them
What Fruits and Vegetables are in Season?
Meat Temperature Chart (Free Printable)
How to Meal Prep (Guide for Beginners)
Basic Cooking Measurements & Kitchen Conversion Chart
