By Krista Teigen

Published Mar 25, 2024

The best instant pot sloppy joes. - 1 Instant pot sloppy joes. - 2 The best instant pot sloppy joes. - 3

Instant Pot Sloppy Joes are a fun family dinner that’s super quick and easy, but doesn’t sacrifice any of that classic flavor that my family loves! Simple ingredients come together to make my favorite messy sandwiches in just about half an hour. I love to make these for sandwiches game days and busy weeknight dinners alike!

an instant pot sloppy joe sandwich with pickles. - 4

What’s in This Instant Pot Sloppy Joes Recipe?

Sloppy Joes are an absolute staple at our house. I’ve tinkered with all sorts of fun flavors and creative versions in the past, but this super simple and classic Instant Pot version is one I come back to time and time again. When I’m stressed about busy nights and need to get dinner on the table, this recipe is a winner.

  • Beef: Ground beef is the base of this sloppy joe recipe.
  • Veggies: Finely chopped onion and green bell pepper add an earthy and sweet flavor to the meat. If you’re not a fan of green peppers, you can leave them out, or use a red, yellow, or orange bell pepper instead.
  • Garlic: Fresh garlic adds a rounded earthy flavor to the meat.
  • Broth: Low-sodium beef broth helps keep the meat moist and tender as it cooks. You can use vegetable or chicken broth instead of beef broth.
  • Ketchup: Adds a touch of sweetness and acidity to the meat. Instead of ketchup, you can use barbecue sauce .
  • Vinegar: Apple cider vinegar adds extra acidity to the meat to balance the sweetness. If you don’t have apple cider vinegar, white vinegar will also work.
  • Tomato Paste: Adds a savory and umami flavor to the meat.
  • Sugar: Brown sugar adds a rich sweetness to the meat and helps it brown.
  • Worcestershire Sauce: Adds depth of umami flavor to the meat. In a pinch, you can use soy sauce in place of the Worcestershire sauce.
  • Chili Powder: Adds a touch of spice to the meat.

Notes from the Test Kitchen

I make sloppy joes in an Instant Pot for a quick recipe you can make any night of the week! The savory and sweet balance of flavorful ingredients in the ground beef and sauce makes for a delicious meal that’s perfect for feeding a group of people.

Variations on Pressure Cooker Sloppy Joes

I love to switch things up from time to time. These quick and easy sloppy joes can easily be made with ground turkey, pork, or chicken instead of beef!

a spoon lifting a scoop of sloppy Joe meat out of an instant pot - 5

How to Store and Reheat

Store leftover Instant Pot sloppy joes meat in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave on full power for 1 minute, stirring halfway through.

How to Freeze

Freeze Instant Pot sloppy joes in an airtight container for up to 3 months. Let thaw overnight in the refrigerator before reheating and assembling.

Serving Suggestions

I love to make it a meal with some of my favorite simple sides like 15 minute mac and cheese , potato salad , and creamy coleslaw . They also taste great with classic potato chips and some homemade refrigerator pickles on the sandwiches, or on the side.

close up view of 2 sloppy joe sandwiches on a wooden cutting board with pickles. - 6

Ingredients1x2x3x

  • ▢ 1 tablespoon olive oil
  • ▢ 2 pounds ground beef
  • ▢ 1 teaspoon kosher salt
  • ▢ ½ onion finely chopped
  • ▢ 1 green bell pepper finely chopped
  • ▢ 2 cloves garlic minced
  • ▢ ¾ cup low-sodium beef broth
  • ▢ ¾ cup ketchup
  • ▢ 2 tablespoons apple cider vinegar
  • ▢ 2 tablespoons tomato paste
  • ▢ 2 tablespoons brown sugar
  • ▢ 1 tablespoon Worcestershire sauce
  • ▢ 1 teaspoon chili powder

For Serving

  • ▢ 6 hamburger buns
  • ▢ Pickle slices
  • ▢ Sliced red onion

Video

Instructions

  • Press the Sauté button on the Instant Pot. Add in 1 tablespoon of olive oil. Once heated, add in the ground beef and salt. Brown the meat until cooked through. Drain excess liquid from the pot if needed. 1 tablespoon olive oil, 2 pounds ground beef, 1 teaspoon kosher salt
  • Add in the onion, bell pepper, and garlic, and cook for a few minutes until softened. ½ onion, 1 green bell pepper, 2 cloves garlic
  • Add in the beef broth, ketchup, apple cider vinegar, tomato paste, brown sugar, Worcestershire sauce, and chili powder. Stir. ¾ cup low-sodium beef broth, ¾ cup ketchup, 2 tablespoons apple cider vinegar, 2 tablespoons tomato paste, 2 tablespoons brown sugar, 1 tablespoon Worcestershire sauce, 1 teaspoon chili powder
  • Place the lid on the pot. Press the Cancel button. Press the Pressure Cook or Manual button and cook for 5 minutes.
  • Allow the pressure to release naturally for 10 minutes. Then release the remaining pressure by flipping the pressure release valve.
  • Give the meat a stir and let it sit for 5-10 minutes to thicken up.
  • Serve on hamburger buns, pickles, and red onion. 6 hamburger buns, Pickle slices, Sliced red onion

Equipment

  • Instant Pot

Becky’s Tips

  • You can use any neutral oil, such as vegetable, canola, or avocado oil, instead of the olive oil.
  • Feel free to substitute some or all of the ground beef for ground turkey or chicken!
  • If you’re not a fan of green peppers, you can leave them out or use a red, yellow, or orange bell pepper instead.
  • You can use chicken or vegetable broth instead of beef broth.
  • Instead of ketchup, you can use barbecue sauce.
  • If you don’t have apple cider vinegar, white vinegar will also work.
  • In a pinch, you can use soy sauce in place of the Worcestershire sauce.
  • Feel free to drain the beef fat or leave it!
  • If you’re short on time, you can skip browning the beef.
  • To avoid the burn warning, make sure there is enough liquid in the Instant Pot, and scrape up any browned bits after cooking the beef.
  • To thicken your sloppy joes, stir in a slurry made from 1 teaspoon of cornstarch mixed with 1-2 tablespoons of cold water. Set the Instant Pot to Sauté and let simmer for 1-2 minutes, whisking constantly, until thickened.

Nutrition information is automatically calculated, so should only be used as an approximation.

How to Make Instant Pot Sloppy Joes Step by Step

Sauté the Beef: Press the Sauté button on the Instant Pot. Add in 1 tablespoon of olive oil. Once heated, add in 2 pounds of ground beef and 1 teaspoon of kosher salt. Brown the meat until cooked through. Drain excess liquid from the pot if needed. Add in ½ of a finely chopped onion, 1 finely chopped green bell pepper, and 2 minced cloves of garlic, and cook for a few minutes until softened. Add in ¾ cup of low-sodium beef broth, ¾ cup of ketchup, 2 tablespoons of apple cider vinegar, 2 tablespoons of tomato paste, 2 tablespoons of brown sugar, 1 tablespoon of Worcestershire sauce, and 1 teaspoon of chili powder. Stir.

overhead view of ingredients for instant pot sloppy joes. - 7

Cook the Beef: Place the lid on the pot. Press the Cancel button. Press the Pressure Cook or Manual button and cook for 5 minutes. Allow the pressure to release naturally for 10 minutes. Then release the remaining pressure by flipping the pressure release valve. Give the meat a stir and let it sit for 5-10 minutes to thicken up.

a spoon lifting a scoop of instant pot sloppy joes from an instant pot. - 8

Assemble the Sandwiches: Serve on hamburger buns with pickles and sliced red onion.

overhead view of 2 sloppy joe sandwiches on a wooden cutting board with pickles. - 9

A sloppy joe is a sandwich made from ground beef cooked in a tomato sauce. It’s served on a burger bun.

No, you don’t have to brown the meat first, but I recommend it because it adds a ton of flavor! It also doesn’t take too much extra time, and you can do it right in the Instant Pot!

It’s totally up to you whether or not you drain the fat. I like to leave some in to add flavor the sauce, but you can drain out any excess if you prefer.

More Sloppy Joe Recipes to Try

  • Crockpot Sloppy Joes
  • Sloppy Joe Casserole
  • Turkey Sloppy Joes
  • Philly Cheesesteak Sloppy Joes
  • Bacon Cheeseburger Sloppy Joes
  • Classic Sloppy Joes from Scratch
an instant pot sloppy joe sandwich with pickles. - 10

Instant Pot Sloppy Joes Recipe

Equipment

  • Instant Pot

Ingredients

  • 1 tablespoon olive oil
  • 2 pounds ground beef
  • 1 teaspoon kosher salt
  • ½ onion finely chopped
  • 1 green bell pepper finely chopped
  • 2 cloves garlic minced
  • ¾ cup low-sodium beef broth
  • ¾ cup ketchup
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons tomato paste
  • 2 tablespoons brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon chili powder

For Serving

  • 6 hamburger buns
  • Pickle slices
  • Sliced red onion

Instructions

  • Press the Sauté button on the Instant Pot. Add in 1 tablespoon of olive oil. Once heated, add in the ground beef and salt. Brown the meat until cooked through. Drain excess liquid from the pot if needed. 1 tablespoon olive oil, 2 pounds ground beef, 1 teaspoon kosher salt
  • Add in the onion, bell pepper, and garlic, and cook for a few minutes until softened. ½ onion, 1 green bell pepper, 2 cloves garlic
  • Add in the beef broth, ketchup, apple cider vinegar, tomato paste, brown sugar, Worcestershire sauce, and chili powder. Stir. ¾ cup low-sodium beef broth, ¾ cup ketchup, 2 tablespoons apple cider vinegar, 2 tablespoons tomato paste, 2 tablespoons brown sugar, 1 tablespoon Worcestershire sauce, 1 teaspoon chili powder
  • Place the lid on the pot. Press the Cancel button. Press the Pressure Cook or Manual button and cook for 5 minutes.
  • Allow the pressure to release naturally for 10 minutes. Then release the remaining pressure by flipping the pressure release valve.
  • Give the meat a stir and let it sit for 5-10 minutes to thicken up.
  • Serve on hamburger buns, pickles, and red onion. 6 hamburger buns, Pickle slices, Sliced red onion

Video

Notes

  • You can use any neutral oil, such as vegetable, canola, or avocado oil, instead of the olive oil.
  • Feel free to substitute some or all of the ground beef for ground turkey or chicken!
  • If you’re not a fan of green peppers, you can leave them out or use a red, yellow, or orange bell pepper instead.
  • You can use chicken or vegetable broth instead of beef broth.
  • Instead of ketchup, you can use barbecue sauce.
  • If you don’t have apple cider vinegar, white vinegar will also work.
  • In a pinch, you can use soy sauce in place of the Worcestershire sauce.
  • Feel free to drain the beef fat or leave it!
  • If you’re short on time, you can skip browning the beef.
  • To avoid the burn warning, make sure there is enough liquid in the Instant Pot, and scrape up any browned bits after cooking the beef.
  • To thicken your sloppy joes, stir in a slurry made from 1 teaspoon of cornstarch mixed with 1-2 tablespoons of cold water. Set the Instant Pot to Sauté and let simmer for 1-2 minutes, whisking constantly, until thickened.

Nutrition

Instant Pot Sloppy Joes - 11

By Becky Hardin

Published Jul 12, 2017

A screenshot of text - 12 basic grocery list - 13 grocery list iPad image - 14 grocery list free printable - 15 essential grocery list - 16

This Essential Grocery List is an absolute life saver for my family on the busy weeks. When I started this journey to learn how to cook, I quickly realized that the first step in cooking is having staple ingredients on hand. I want to avoid having to run out to the grocery store every single time I prepare a new recipe. Having a well-stocked pantry has made my life in the kitchen so much simpler, because when it’s time to cook, I have what I need.

essential grocery list - 17

Essential Grocery List

It’s so helpful to have a basic grocery list to help me remember which foods to buy at the store. This food shopping list is my go-to!

It’s better to stock up on things like grains, seasonings and spices, baking essentials, oils, condiments, canned and frozen foods, etc. so I can just grab them when I need them. These things have a long shelf life , so I keep them in my kitchen for convenience.

However, I do have to go to the supermarket sometimes, and there’s a way to make that trip easy and hassle-free: I keep a grocery list! If I go in blindly, I’ll leave with things I don’t need, and nothing that actually helps me prepare a good meal.

In the list below, I’ve compiled everything I always have on my stock-up grocery list.

I’ve got you covered! I created an easy grocery list filled with all of the essentials. Plus there’s a free printable version that you can take with you to the grocery store. It has everything you need to stock your pantry, your freezer, and your refrigerator.

grocery list iPad - 18

Click to get my Free Printable Grocery List

What to Buy at the Grocery Store

This is the perfect grocery list filled with all the basics and essentials. It should help get you going if you’re new to cooking, or if you’re just left staring helplessly at an empty pantry and don’t know how to fill it.

When I first started cooking, things could seem overwhelming. I quickly realized that they more prepared I could be, the more confident I felt. If you already have the basics in your kitchen, then you can shop stress-free.

So print out our easy grocery list, stock up your pantry and fridge, and you’ll be cooking in no time!

Click to get my Free Printable Grocery List for the perfectly stocked pantry and freezer!

Fresh Produce

  • Apples
  • Bananas
  • Strawberries
  • Avocados
  • Bell Peppers
  • Carrots
  • Broccoli
  • Garlic
  • Lemons/Limes
  • Onion
  • Parsley
  • Cilantro
  • Basil
  • Potatoes
  • Spinach
  • Tomatoes

GRAINS

  • Breadcrumbs
  • Pasta
  • Quinoa
  • Rice
  • Sandwich Bread
  • Tortillas

MEAT/PROTEIN

  • Chicken
  • Eggs
  • Ground Beef
  • Sliced Turkey
  • Lunch Meat

DAIRY

  • Butter
  • Sliced Cheese
  • Shredded Cheese
  • Milk
  • Sour Cream
  • Greek Yogurt

BAKING GOODS

  • Baking powder
  • Baking Soda
  • Granulated Sugar
  • Brown Sugar
  • Flour
  • Honey
  • Vanilla Extract
  • Dry Yeast
  • Chocolate Chips
  • Cocoa Powder
  • Powdered Sugar

FREEZER

  • Fruit and Berries
  • Frozen Veggies (Corn, Peas, Broccoli, etc)
  • Juice Concentrate
  • Pizza or Other Convenience Meals
  • Pie Crust
  • Cookie Dough

CANNED/DRIED GOODS

  • Chicken stock/broth
  • Salsa
  • Diced Tomatoes
  • Jam/Jelly
  • Peanut Butter
  • Pasta Sauce
  • Beans (Black Beans, Chickpeas, Baked Beans, etc)
  • Soups
  • Tuna
  • Green Chiles
  • Canned Veggies
  • Coffee or Tea

Get more details on the best non-perishable and pantry foods

CONDIMENTS/SPICES

  • Black Pepper
  • Chili Powder
  • Cinnamon
  • Crushed Red Pepper
  • Cumin
  • Garlic Powder
  • Ketchup
  • Mustard
  • Mayo
  • Nutmeg
  • Paprika
  • Salt (Course Sea Salt and Kosher Salt)
  • Soy Sauce
  • Steak Sauce
  • Hot Sauce/ Buffalo Sauce
  • Salad Dressings

OILS/VINEGARS

  • Apple cider vinegar
  • Balsamic vinegar
  • Coconut Oil
  • Olive Oil
  • Vegetable/Canola Oil
  • Red Wine Vinegar
  • White Vinegar
  • Cooking Wine
  • White Wine Vinegar

SNACKS

  • Crackers
  • Nuts
  • Quick Oats
  • Popcorn
  • Tortilla Chips
  • Cereal

Click to get my Free Printable Grocery List for the perfectly stocked pantry and freezer!

Instant Pot Sloppy Joes - 19

Click ☝🏻 for my FREE Grocery List Printable!

I hope this essential grocery list can help you buy what you need and make your home cooking so much easier!

Stock Your Kitchen

Find more ideas for your grocery list, stock up your kitchen, and print more cooking guides and charts to keep handy!

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Non-Perishable Foods to Stock Up On

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Frozen Vegetables to Stock Up On (and Recipes to Make)

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Ultimate List of Cooking Herbs for Your Kitchen

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Ultimate List of Cooking Spices for Your Kitchen

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Cooking Oil 101: Types of Cooking Oils to Use

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26 Types of Pasta and When to Use Them

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What Fruits and Vegetables are in Season?

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Meat Temperature Chart (Free Printable)

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How to Meal Prep (Guide for Beginners)

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Basic Cooking Measurements & Kitchen Conversion Chart

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How to Cut Recipes in Half