By Becky Hardin
Updated Jul 30, 2025
I love setting up a homemade Mimosa Bar! It’s a beautiful, delicious, and an easy way to elevate any party! I use my favorite juices and fruit purees to create a fun mimosa and bellini bar that works for just about any occasion.
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Easy Mimosas and Bellinis
Let’s be honest, I love anything with sparkling wine. Mimosas and Bellinis are serious favorites. Fruity, pretty, girly, yum.
Mimosas—typically made with orange juice and Prosecco—and Bellinis—with peach nectar and Prosecco—are two of my go-to drinks. But the best part about setting up a DIY mimosa bar is that you can mix things up however you like! Use any fruit juice or puree that sounds good to you—pineapple, mango, strawberry, pomegranate—the possibilities are endless.
It’s surprisingly easy to set up, and trust me, it’ll be a total crowd-pleaser. A mimosa bar adds a fun, festive touch to any gathering and instantly brightens the party atmosphere!
Ingredients1x2x3x
For Mimosas
- ▢ 32 oz. orange juice or other fruit juice, such as pomegranate, cranberry, mango, etc.
- ▢ 750 ml Prosecco Champagne and sparkling wine also work, or use sparkling water for alcohol free
For Bellinis
- ▢ 16 oz. frozen sliced peaches (1 bag) or other fruit, such as strawberries, pineapple slices, or blackberries
- ▢ 1 tbsp agave nectar any liquid sweetener works
- ▢ 1½ cups water
- ▢ 750 ml Prosecco Champagne and sparkling wine also work, or use sparkling water for alcohol free
Instructions
For Mimosas
- Pour the fruit juice of your choice into the bottom of a champagne glass, about ¼-½ of the way up. Top with Prosecco or sparkling water. Garnish with fruit if desired. 32 oz. orange juice, 750 ml Prosecco
For Bellinis
- Place 1 bag of fruit, 1 tbsp of agave nectar, and 1½ cups of water in a blender and pulse until well combined. Pour into a cup or container and set aside. 16 oz. frozen sliced peaches, 1 tbsp agave nectar, 1½ cups water
- To make your bellinis, pour fruit of your choice into the bottom of a champagne glass, about ¼-½ of the way up with fruit. Top with Prosecco or sparkling water. Garnish with fruit if desired. 750 ml Prosecco
Equipment
- High Powered Blender
Becky’s Tips
- Each recipe will yield approximately 8-9 drinks per bottle of Prosecco.
- Have fun with the garnishes ! Lay out your bellini bar with sprigs of fresh herbs and fruit so people can decorate their glasses.
- Enjoy and drink responsibly!
Nutrition information is automatically calculated, so should only be used as an approximation.
How to Make a Mimosa and Bellini Bar Step by Step
Make the mimosa: Pour the fruit juice of your choice into the bottom of a champagne glass, about ¼-½ of the way up. Top with prosecco or sparkling water. Garnish with fruit if desired.
Make the bellini: Place 1 bag of fruit, 1 tbsp of agave nectar, and 1½ cups of water in a blender and pulse until well combined. Pour into a cup or container and set aside.
Pour the bellini into a glass: To make your bellini, pour fruit ¼-½ of the way up the champagne glass. Top with prosecco or sparkling water. Garnish with fruit if desired.
How to Store
The blended fruit purees for this bellini and mimosa bar will keep well in the fridge, covered, for up to 2 days, and you can also freeze them for longer storage. Assemble the mimosas and bellinis just before serving.
Serving Suggestions
This mimosa bar is perfect for bridal showers, birthdays, weddings, or Sunday brunch. Serve it up with brunch classics, like a savory quiche lorraine , some sweet blueberry pancakes , followed by decadent sticky buns .
more mimosa recipes we love
Sugared Cranberry Mimosas
Moscow Mule Mimosa Cocktail
Tropical Mimosa Recipe (Easy Coconut Water Cocktail Recipe)
Apple Cider Mimosas (Easy Apple Cider Cocktail)
Mimosa Bar (+ Bellinis)
Equipment
- High Powered Blender
Ingredients
For Mimosas
- 32 oz. orange juice or other fruit juice, such as pomegranate, cranberry, mango, etc.
- 750 ml Prosecco Champagne and sparkling wine also work, or use sparkling water for alcohol free
For Bellinis
- 16 oz. frozen sliced peaches (1 bag) or other fruit, such as strawberries, pineapple slices, or blackberries
- 1 tbsp agave nectar any liquid sweetener works
- 1½ cups water
- 750 ml Prosecco Champagne and sparkling wine also work, or use sparkling water for alcohol free
Instructions
For Mimosas
- Pour the fruit juice of your choice into the bottom of a champagne glass, about ¼-½ of the way up. Top with Prosecco or sparkling water. Garnish with fruit if desired. 32 oz. orange juice, 750 ml Prosecco
For Bellinis
- Place 1 bag of fruit, 1 tbsp of agave nectar, and 1½ cups of water in a blender and pulse until well combined. Pour into a cup or container and set aside. 16 oz. frozen sliced peaches, 1 tbsp agave nectar, 1½ cups water
- To make your bellinis, pour fruit of your choice into the bottom of a champagne glass, about ¼-½ of the way up with fruit. Top with Prosecco or sparkling water. Garnish with fruit if desired. 750 ml Prosecco
Notes
- Each recipe will yield approximately 8-9 drinks per bottle of Prosecco.
- Have fun with the garnishes ! Lay out your bellini bar with sprigs of fresh herbs and fruit so people can decorate their glasses.
- Enjoy and drink responsibly!
Nutrition
By Becky Hardin
Published Jul 12, 2017
This Essential Grocery List is an absolute life saver for my family on the busy weeks. When I started this journey to learn how to cook, I quickly realized that the first step in cooking is having staple ingredients on hand. I want to avoid having to run out to the grocery store every single time I prepare a new recipe. Having a well-stocked pantry has made my life in the kitchen so much simpler, because when it’s time to cook, I have what I need.
Essential Grocery List
It’s so helpful to have a basic grocery list to help me remember which foods to buy at the store. This food shopping list is my go-to!
It’s better to stock up on things like grains, seasonings and spices, baking essentials, oils, condiments, canned and frozen foods, etc. so I can just grab them when I need them. These things have a long shelf life , so I keep them in my kitchen for convenience.
However, I do have to go to the supermarket sometimes, and there’s a way to make that trip easy and hassle-free: I keep a grocery list! If I go in blindly, I’ll leave with things I don’t need, and nothing that actually helps me prepare a good meal.
In the list below, I’ve compiled everything I always have on my stock-up grocery list.
I’ve got you covered! I created an easy grocery list filled with all of the essentials. Plus there’s a free printable version that you can take with you to the grocery store. It has everything you need to stock your pantry, your freezer, and your refrigerator.
Click to get my Free Printable Grocery List
What to Buy at the Grocery Store
This is the perfect grocery list filled with all the basics and essentials. It should help get you going if you’re new to cooking, or if you’re just left staring helplessly at an empty pantry and don’t know how to fill it.
When I first started cooking, things could seem overwhelming. I quickly realized that they more prepared I could be, the more confident I felt. If you already have the basics in your kitchen, then you can shop stress-free.
So print out our easy grocery list, stock up your pantry and fridge, and you’ll be cooking in no time!
Click to get my Free Printable Grocery List for the perfectly stocked pantry and freezer!
Fresh Produce
- Apples
- Bananas
- Strawberries
- Avocados
- Bell Peppers
- Carrots
- Broccoli
- Garlic
- Lemons/Limes
- Onion
- Parsley
- Cilantro
- Basil
- Potatoes
- Spinach
- Tomatoes
GRAINS
- Breadcrumbs
- Pasta
- Quinoa
- Rice
- Sandwich Bread
- Tortillas
MEAT/PROTEIN
- Chicken
- Eggs
- Ground Beef
- Sliced Turkey
- Lunch Meat
DAIRY
- Butter
- Sliced Cheese
- Shredded Cheese
- Milk
- Sour Cream
- Greek Yogurt
BAKING GOODS
- Baking powder
- Baking Soda
- Granulated Sugar
- Brown Sugar
- Flour
- Honey
- Vanilla Extract
- Dry Yeast
- Chocolate Chips
- Cocoa Powder
- Powdered Sugar
FREEZER
- Fruit and Berries
- Frozen Veggies (Corn, Peas, Broccoli, etc)
- Juice Concentrate
- Pizza or Other Convenience Meals
- Pie Crust
- Cookie Dough
CANNED/DRIED GOODS
- Chicken stock/broth
- Salsa
- Diced Tomatoes
- Jam/Jelly
- Peanut Butter
- Pasta Sauce
- Beans (Black Beans, Chickpeas, Baked Beans, etc)
- Soups
- Tuna
- Green Chiles
- Canned Veggies
- Coffee or Tea
Get more details on the best non-perishable and pantry foods
CONDIMENTS/SPICES
- Black Pepper
- Chili Powder
- Cinnamon
- Crushed Red Pepper
- Cumin
- Garlic Powder
- Ketchup
- Mustard
- Mayo
- Nutmeg
- Paprika
- Salt (Course Sea Salt and Kosher Salt)
- Soy Sauce
- Steak Sauce
- Hot Sauce/ Buffalo Sauce
- Salad Dressings
OILS/VINEGARS
- Apple cider vinegar
- Balsamic vinegar
- Coconut Oil
- Olive Oil
- Vegetable/Canola Oil
- Red Wine Vinegar
- White Vinegar
- Cooking Wine
- White Wine Vinegar
SNACKS
- Crackers
- Nuts
- Quick Oats
- Popcorn
- Tortilla Chips
- Cereal
Click to get my Free Printable Grocery List for the perfectly stocked pantry and freezer!
Click ☝🏻 for my FREE Grocery List Printable!
I hope this essential grocery list can help you buy what you need and make your home cooking so much easier!
Stock Your Kitchen
Find more ideas for your grocery list, stock up your kitchen, and print more cooking guides and charts to keep handy!
Non-Perishable Foods to Stock Up On
Frozen Vegetables to Stock Up On (and Recipes to Make)
Ultimate List of Cooking Herbs for Your Kitchen
Ultimate List of Cooking Spices for Your Kitchen
Cooking Oil 101: Types of Cooking Oils to Use
26 Types of Pasta and When to Use Them
What Fruits and Vegetables are in Season?
Meat Temperature Chart (Free Printable)
How to Meal Prep (Guide for Beginners)
Basic Cooking Measurements & Kitchen Conversion Chart
