By Becky Hardin
Updated Aug 5, 2025
I love making treats for my dogs, and these oat and apple dog pretzels are no exception. They’re super simple to make with just 4 ingredients, and the pretzel shape is ridiculously cute! I first made these treats for my soul dog, Scout, and I still love making them for my current pups, Mabel and Daisy. Every dog deserves treats made with love!
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5-Star Review
“These doggie pretzels were great! I hope to make them again sometime!” Karen
Easy Oat and Apple Dog Pretzels Recipe
When I first started my cooking journey, I got really into reading the ingredients on everything. I was honestly so shocked at what was in the treats I was buying for Scout, and I got right to work developing some quick and easy homemade dog treats . These oat and apple dog pretzels are so simple to make with just 4 ingredients, so I know exactly what I’m giving to my fur babies. They’re healthy with no added fat or sugar—a perfect treat for pups! Note, these pretzels are not meant to replace your dogs’ meals.
Ingredients1x2x3x
- ▢ 1 large egg 50 grams
- ▢ 1 cup unsweetened applesauce 250 grams
- ▢ 2 cups gluten-free oat flour 240 grams
- ▢ ¾ cup gluten-free old-fashioned rolled oats 75 grams
Instructions
- Preheat oven to 350°F. Line a baking sheet with parchment paper and set aside.
- Using a hand whisk, beat the egg and set it aside. 1 large egg
- Combine the applesauce, oat flour, and rolled oats in a large bowl. Pour all but 1 tbsp of the egg over the mixture and set aside the remaining 1 tbsp of egg. 1 cup unsweetened applesauce, 2 cups gluten-free oat flour, ¾ cup gluten-free old-fashioned rolled oats
- Using a wooden spoon, stir the mixture until a dough forms. The dough should be tacky but not overly sticky. Add a bit more or less flour if necessary.
- Take a 2-tbsp-sized piece of dough (approximate) and roll it into a tube. It should be about 10 inches long and about the width of a pencil.
- Take each tube and make into a U shape, then twist the ends together and fold back to the top. This makes the pretzel shape. Pinch the ends in to make sure they’re secure.
- Place the pretzels onto the baking tray. Brush the top of each pretzel with the remaining egg.
- Bake for approximately 25-30 minutes, until they’re slightly browned and become crispy. The pretzels should be pretty hard, just like pups love them!
- Remove from the oven and allow to cool before serving.
Equipment
- Kitchen Scale (optional)
- Baking Sheet
Becky’s Tips
- Recipe inspired by Pretty Fluffy .
Nutrition information is automatically calculated, so should only be used as an approximation.
How to Make Oat and Apple Dog Pretzels Step by Step
Get the oven going and line a baking sheet : Preheat oven to 350°F. Line a baking sheet with parchment paper and set aside.
Whisk the egg: Using a hand whisk, beat the egg and set it aside.
Combine remaining ingredients: Combine 1 cup unsweetened applesauce, 2 cups gluten-free oat flour, and ¾ cup gluten-free old-fashioned rolled oats in a large bowl. Pour all but 1 tbsp of the egg over the mixture and set aside the remaining 1 tbsp of egg.
Stir: Using a wooden spoon, stir the mixture until a dough forms. The dough should be tacky but not overly sticky. Add a bit more or less flour if necessary.
Roll the dough : Take a 2-tbsp-sized piece of dough (approximate) and roll it into a tube. It should be about 10 inches long and about the width of a pencil.
Shape the dough: Take each tube and make it into a U shape, then twist the ends together and fold back to the top. This makes the pretzel shape. Pinch the ends in to make sure they’re secure.
Brush with egg : Place the pretzels onto the baking tray. Brush the top of each pretzel with the remaining egg.
Bake: Bake for approximately 25-30 minutes, until they’re slightly browned and crispy. The pretzels should be pretty hard, just like pups love them!
Cool : Remove from the oven and allow to cool before serving.
How to Store
These oat and apple dog pretzels will keep well for up to 2 weeks. Let them cool completely and keep them stored at room temperature in an airtight container to keep them fresh. Preferably place them in a high cupboard where inquisitive noses can’t reach!
More Dog Treat Recipes to Try!
Cheese Dog Treats
Sweet Potato Dog Biscuits
Dog Cupcakes
Dog Ice Cream
Oat and Apple Dog Pretzels Recipe
Equipment
- Kitchen Scale (optional)
- Baking Sheet
Ingredients
- 1 large egg 50 grams
- 1 cup unsweetened applesauce 250 grams
- 2 cups gluten-free oat flour 240 grams
- ¾ cup gluten-free old-fashioned rolled oats 75 grams
Instructions
- Preheat oven to 350°F. Line a baking sheet with parchment paper and set aside.
- Using a hand whisk, beat the egg and set it aside. 1 large egg
- Combine the applesauce, oat flour, and rolled oats in a large bowl. Pour all but 1 tbsp of the egg over the mixture and set aside the remaining 1 tbsp of egg. 1 cup unsweetened applesauce, 2 cups gluten-free oat flour, ¾ cup gluten-free old-fashioned rolled oats
- Using a wooden spoon, stir the mixture until a dough forms. The dough should be tacky but not overly sticky. Add a bit more or less flour if necessary.
- Take a 2-tbsp-sized piece of dough (approximate) and roll it into a tube. It should be about 10 inches long and about the width of a pencil.
- Take each tube and make into a U shape, then twist the ends together and fold back to the top. This makes the pretzel shape. Pinch the ends in to make sure they’re secure.
- Place the pretzels onto the baking tray. Brush the top of each pretzel with the remaining egg.
- Bake for approximately 25-30 minutes, until they’re slightly browned and become crispy. The pretzels should be pretty hard, just like pups love them!
- Remove from the oven and allow to cool before serving.
Notes
- Recipe inspired by Pretty Fluffy .
Nutrition
By Becky Hardin
Published Jul 12, 2017
This Essential Grocery List is an absolute life saver for my family on the busy weeks. When I started this journey to learn how to cook, I quickly realized that the first step in cooking is having staple ingredients on hand. I want to avoid having to run out to the grocery store every single time I prepare a new recipe. Having a well-stocked pantry has made my life in the kitchen so much simpler, because when it’s time to cook, I have what I need.
Essential Grocery List
It’s so helpful to have a basic grocery list to help me remember which foods to buy at the store. This food shopping list is my go-to!
It’s better to stock up on things like grains, seasonings and spices, baking essentials, oils, condiments, canned and frozen foods, etc. so I can just grab them when I need them. These things have a long shelf life , so I keep them in my kitchen for convenience.
However, I do have to go to the supermarket sometimes, and there’s a way to make that trip easy and hassle-free: I keep a grocery list! If I go in blindly, I’ll leave with things I don’t need, and nothing that actually helps me prepare a good meal.
In the list below, I’ve compiled everything I always have on my stock-up grocery list.
I’ve got you covered! I created an easy grocery list filled with all of the essentials. Plus there’s a free printable version that you can take with you to the grocery store. It has everything you need to stock your pantry, your freezer, and your refrigerator.
Click to get my Free Printable Grocery List
What to Buy at the Grocery Store
This is the perfect grocery list filled with all the basics and essentials. It should help get you going if you’re new to cooking, or if you’re just left staring helplessly at an empty pantry and don’t know how to fill it.
When I first started cooking, things could seem overwhelming. I quickly realized that they more prepared I could be, the more confident I felt. If you already have the basics in your kitchen, then you can shop stress-free.
So print out our easy grocery list, stock up your pantry and fridge, and you’ll be cooking in no time!
Click to get my Free Printable Grocery List for the perfectly stocked pantry and freezer!
Fresh Produce
- Apples
- Bananas
- Strawberries
- Avocados
- Bell Peppers
- Carrots
- Broccoli
- Garlic
- Lemons/Limes
- Onion
- Parsley
- Cilantro
- Basil
- Potatoes
- Spinach
- Tomatoes
GRAINS
- Breadcrumbs
- Pasta
- Quinoa
- Rice
- Sandwich Bread
- Tortillas
MEAT/PROTEIN
- Chicken
- Eggs
- Ground Beef
- Sliced Turkey
- Lunch Meat
DAIRY
- Butter
- Sliced Cheese
- Shredded Cheese
- Milk
- Sour Cream
- Greek Yogurt
BAKING GOODS
- Baking powder
- Baking Soda
- Granulated Sugar
- Brown Sugar
- Flour
- Honey
- Vanilla Extract
- Dry Yeast
- Chocolate Chips
- Cocoa Powder
- Powdered Sugar
FREEZER
- Fruit and Berries
- Frozen Veggies (Corn, Peas, Broccoli, etc)
- Juice Concentrate
- Pizza or Other Convenience Meals
- Pie Crust
- Cookie Dough
CANNED/DRIED GOODS
- Chicken stock/broth
- Salsa
- Diced Tomatoes
- Jam/Jelly
- Peanut Butter
- Pasta Sauce
- Beans (Black Beans, Chickpeas, Baked Beans, etc)
- Soups
- Tuna
- Green Chiles
- Canned Veggies
- Coffee or Tea
Get more details on the best non-perishable and pantry foods
CONDIMENTS/SPICES
- Black Pepper
- Chili Powder
- Cinnamon
- Crushed Red Pepper
- Cumin
- Garlic Powder
- Ketchup
- Mustard
- Mayo
- Nutmeg
- Paprika
- Salt (Course Sea Salt and Kosher Salt)
- Soy Sauce
- Steak Sauce
- Hot Sauce/ Buffalo Sauce
- Salad Dressings
OILS/VINEGARS
- Apple cider vinegar
- Balsamic vinegar
- Coconut Oil
- Olive Oil
- Vegetable/Canola Oil
- Red Wine Vinegar
- White Vinegar
- Cooking Wine
- White Wine Vinegar
SNACKS
- Crackers
- Nuts
- Quick Oats
- Popcorn
- Tortilla Chips
- Cereal
Click to get my Free Printable Grocery List for the perfectly stocked pantry and freezer!
Click ☝🏻 for my FREE Grocery List Printable!
I hope this essential grocery list can help you buy what you need and make your home cooking so much easier!
Stock Your Kitchen
Find more ideas for your grocery list, stock up your kitchen, and print more cooking guides and charts to keep handy!
Non-Perishable Foods to Stock Up On
Frozen Vegetables to Stock Up On (and Recipes to Make)
Ultimate List of Cooking Herbs for Your Kitchen
Ultimate List of Cooking Spices for Your Kitchen
Cooking Oil 101: Types of Cooking Oils to Use
26 Types of Pasta and When to Use Them
What Fruits and Vegetables are in Season?
Meat Temperature Chart (Free Printable)
How to Meal Prep (Guide for Beginners)
Basic Cooking Measurements & Kitchen Conversion Chart
